Panini are Italian-style grilled sandwiches that are crispy on the outside and packed with flavorful fillings. Whether you prefer meat, cheese, or vegetarian options, there’s a panini recipe for everyone. Here are five tasty panini recipes to try at home.
1. Classic Caprese Panini
A fresh and simple sandwich inspired by the classic Caprese salad.
Ingredients:
- 2 slices ciabatta or sourdough bread
- 1 tablespoon olive oil
- 100 grams fresh mozzarella, sliced
- 1 tomato, sliced
- 5 fresh basil leaves
- 1 teaspoon balsamic glaze
- Salt and black pepper to taste
Instructions:
Brush the bread with olive oil. Layer the mozzarella, tomato, and basil on one slice. Drizzle with balsamic glaze, season with salt and pepper, and top with the second slice of bread. Grill in a panini press or a hot pan until golden and crispy on both sides.
2. Turkey and Brie Panini
A creamy, savory sandwich with a hint of sweetness.
Ingredients:
- 2 slices whole-grain bread
- 1 tablespoon butter
- 100 grams turkey slices
- 80 grams Brie cheese, sliced
- 2 tablespoons cranberry sauce
- 1 handful fresh spinach
Instructions:
Butter the outer sides of the bread. Layer turkey, Brie, cranberry sauce, and spinach inside. Grill until the bread is crispy and the cheese melts. Serve warm.
3. Chicken Pesto Panini
A flavorful combination of grilled chicken and fresh pesto.
Ingredients:
- 2 slices focaccia or Italian bread
- 1 tablespoon olive oil
- 100 grams grilled chicken breast, sliced
- 2 tablespoons pesto sauce
- 80 grams provolone cheese, sliced
- 4 sun-dried tomatoes, chopped
Instructions:
Brush the bread with olive oil. Spread pesto on one slice, then layer chicken, provolone, and sun-dried tomatoes. Grill until golden and the cheese is melted.
4. Roast Beef and Caramelized Onion Panini
A hearty, savory sandwich with rich flavors.
Ingredients:
- 2 slices rye or sourdough bread
- 1 tablespoon butter
- 100 grams roast beef slices
- 80 grams Swiss cheese, sliced
- ½ onion, thinly sliced
- 1 teaspoon Dijon mustard
Instructions:
Cook the onions in a pan until caramelized. Butter the outer sides of the bread, then spread mustard inside. Layer roast beef, Swiss cheese, and caramelized onions. Grill until the bread is crispy and the cheese is melted.
5. Mediterranean Veggie Panini
A delicious vegetarian option packed with flavor.
Ingredients:
- 2 slices ciabatta or whole-wheat bread
- 1 tablespoon olive oil
- 50 grams roasted red peppers, sliced
- 50 grams grilled zucchini slices
- 50 grams feta cheese, crumbled
- 5 black olives, sliced
- 1 teaspoon dried oregano
Instructions:
Brush the bread with olive oil. Layer roasted red peppers, zucchini, feta, and olives on one slice. Sprinkle with oregano and top with the second slice of bread. Grill until crispy.
These five panini recipes offer a variety of flavors, from classic Italian to hearty and savory combinations. Try them at home and enjoy a gourmet sandwich with minimal effort.
