MAGGI launches “Cook the Difference” campaign introducing new flavours to SA kitchens
Mzansi’s most preferred noodle brand, MAGGI, as recognised by the Ask Afrika…
Pantone Sundays and SKYY Vodka Close the Durban Season with a Bang
The ultimate Sunday fun day was back on 7 July as Pantone…
2024 Fine Wine Awards’ winners:
he Fine Wine Awards sponsored by American Express announced today its inaugural…
Society Caramel Toffee Cappuccino wins big in the Product of the Year Awards
2024 marks the 30th anniversary of Joekels Tea – a KZN-based business…
Nando’s and Castle Lite Unite for the Ultimate Flavor Experience
In a surprising turn of events, residents of PTA's central business district…
Capsicum Culinary Studio students win top awards
Three Capsicum Culinary Studio students have won top awards in this year’s Showcook Reaching…
“Sustainability is Essential, Says Renowned SA Chef Greg Czarnecki”
“The future of food has to be all about sustainability,” says chef…
Ennock Mlangeni Brings inspiring art to life at NESCAFÉ Room with a one of a kind coffee mural
Renowned South African self-taught artist Ennock Mlangeni has infused the newly launched…
Sandton Sun Launches New Menus: A Feast for Every Guest’s Palate
Sandton Sun is excited to unveil its vibrant new updated menus across…
“Getting to know Jozi’s newest cocktail and culinary delight ‘Obscura’”
The much-anticipated Obscura, a high-end lifestyle destination - cocktail bar and eatery…
It’s Fiesta Time at The Mzansi Food & Drink Show
There is exciting news for those planning on going to this weekend’s…
Discover a World of Coffee at the New NESCAFÉ Room
Global coffee brand NESCAFÉ is proud to introduce a new experiential space…