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Foodie > Blog > Baking > Recipe for Cherry Muffins
Baking

Recipe for Cherry Muffins

Foodie By Foodie Published July 5, 2023
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Cherry muffins are a delightful treat that captures the vibrant and juicy flavors of fresh cherries. These homemade muffins are tender, moist, and bursting with the natural sweetness of cherries. Whether enjoyed for breakfast, brunch, or as an afternoon snack, cherry muffins are sure to bring a smile to your face. In this article, we will share a delicious recipe that will guide you through the process of baking mouthwatering cherry muffins that are perfect for any occasion.

Ingredients:

  • 1 ¾ cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2/3 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 ½ cups fresh cherries, pitted and halved

Instructions:

  1. Preheat and Prepare:
    Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease the cups with cooking spray to prevent sticking.
  2. Mix the Dry Ingredients:
    In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
  3. Combine Wet Ingredients:
    In a separate bowl, whisk together the melted butter, milk, eggs, and vanilla extract until well blended.
  4. Incorporate the Wet and Dry Ingredients:
    Pour the wet ingredients into the bowl with the dry ingredients and gently fold them together using a spatula. Stir until just combined, being careful not to overmix.
  5. Add the Cherries:
    Gently fold in the pitted and halved cherries into the batter. Make sure the cherries are evenly distributed throughout the batter.
  6. Fill the Muffin Cups:
    Using a spoon or an ice cream scoop, divide the batter equally among the prepared muffin cups, filling each about three-quarters full.
  7. Bake to Perfection:
    Place the muffin tin in the preheated oven and bake for approximately 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean. The muffins should be golden brown on top.
  8. Cool and Enjoy:
    Once baked, remove the muffin tin from the oven and allow the muffins to cool in the pan for a few minutes. Transfer them to a wire rack to cool completely or enjoy them while still warm. The burst of cherry flavor will bring a delicious sweetness to every bite.

Cherry muffins offer a delightful way to enjoy the natural sweetness and vibrant flavors of fresh cherries. With this recipe, you can bake muffins that are moist, tender, and filled with bursts of juicy cherries. So, gather your ingredients, preheat your oven, and savor the mouthwatering goodness of homemade cherry muffins.

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Foodie July 5, 2023 July 5, 2023
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