If you’ve noticed the rising cost of chicken and eggs—or if you just want a break from yet another chicken dinner—this list is for you. Whether you’re looking for seafood, beef, pork, or vegetarian meals, these recipes are packed with flavor and easy enough for a busy weeknight. They’re designed to be quick, require minimal dishes, and reheat well for leftovers.
Seafood Specials
- Baked Cod With Sun-Dried Tomato Pesto – A thick layer of Pesto Rosso, made with rosemary, balsamic vinegar, and red pepper flakes, gives flaky cod a rich and savory flavor. Bonus: The pesto can be made in advance.
- Smoky Shrimp with Lemony Orzo, Green Olives & Feta – A quick marinade infuses shrimp with smoky depth, while the orzo and olives keep things bright and fresh.
- Garlicky Salmon with Ginger, Lime & Peanuts – If you love a salmon-rice bowl, try this variation with fish sauce, peanuts, and fresh herbs.
- Curry-Coconut Shrimp and Rice Salad with Pomegranate & Lime – This stunning dish is all about clever shortcuts: marinate the shrimp in curry-coconut milk and cook the rice like pasta for a foolproof result.
- Slow-Roasted Salmon with Kale, Chickpeas & Fried Lemon – Slow roasting makes this salmon impossible to overcook, while fried lemon adds a pop of flavor.
Meaty Mains
- Miso-Ginger Noodles With Tuna & Spicy Sesame Crumbs – A quick miso-ginger sauce and crispy sesame breadcrumbs take these tuna noodles to the next level.
- Turkey Meatballs with Herby Ricotta – No eggs, no problem. These tender turkey meatballs bake in the oven for a hands-off dinner.
- Stuffed Peppers with Orzo & Halloumi – A Mediterranean twist on stuffed peppers, with lamb (or any ground meat) and halloumi cheese.
- Beef Bowl with Cilantro Rice – A simple, customizable burrito bowl packed with seasoned beef, beans, avocado, and fresh salsa.
- Pan-Fried Pork Chops with Scallions & Broccoli – A super quick stir-fry with a sesame-soy sauce that takes minutes to whip up.
Cozy, Hearty Dishes
- Sweet Potato Taco Soup – Everything you love about tacos in a hearty, 25-minute soup.
- Loaded Sweet Potatoes – Like nachos, but with roasted sweet potatoes as the base, topped with chorizo and queso fresco.
- One-Pot Pasta with Sausage & Peas – A comforting pasta that’s perfect for using up frozen veggies.
- Sheet-Pan Pasta With Brussels Sprouts & Garlicky Walnut Crumbs – A unique take on pasta night, with crispy, flavorful toppings.
- Baked Skillet Pasta with Mushrooms & Spinach – A brown butter sauce, goat cheese, and broiled parmesan make this pasta irresistible.
- Weeknight Ragù – A fast-cooking meat sauce made with high-quality tomatoes, garlic, and a splash of red wine.
Vegetarian Winners
- Chickpea Salad with Fennel, Halloumi & Dill – A fresh, flavorful chickpea salad inspired by Brooklyn’s famous Poppy’s café.
- Mushroom Lentil Tacos with Tahini-Yogurt Sauce – Lentils and mushrooms make a surprisingly hearty taco filling.
- Sheet-Pan Miso Tofu with Brussels Sprouts, Apple & Arugula – A balanced mix of crispy tofu, roasted Brussels sprouts, and fresh apple.
- Crunchy-Shell Cauliflower Tacos – A fun twist on taco night with plenty of room for toppings.
- Crispy Roasted Shallot and Lentil Sheet-Pan Mujadara – A spiced lentil dish with crispy shallots that’s worth the wait.
With these 22 recipes, you won’t miss chicken or eggs one bit. Which one will you try first?
