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Foodie > Blog > Recipes > This 4-Ingredient Chickpea Salad Will Save You on Busy Weeknights
Recipes

This 4-Ingredient Chickpea Salad Will Save You on Busy Weeknights

Foodie By Foodie Published February 13, 2025
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After a long day, the last thing you want is to spend hours in the kitchen. That’s where this simple yet satisfying 4-ingredient chickpea salad comes in. Packed with protein, fiber, and fresh flavors, it’s the perfect go-to meal for busy weeknights. Whether you enjoy it as a quick lunch, a light dinner, or a side dish, this salad requires minimal effort but delivers maximum taste.

Why Chickpea Salad?

Chickpeas are a pantry staple for a reason—they’re nutritious, versatile, and incredibly filling. With just a few fresh ingredients, you can transform them into a flavorful salad that’s both healthy and delicious. Plus, this dish is easily customizable, so you can add extra ingredients based on what you have on hand.

The 4 Simple Ingredients

  1. Chickpeas – The star of the dish, canned or cooked chickpeas provide plant-based protein and a hearty texture.
  2. Cherry Tomatoes – These add a burst of sweetness and juiciness to balance the flavors.
  3. Cucumber – A refreshing crunch that keeps the salad light and crisp.
  4. Lemon Juice – The key to tying everything together, lemon juice adds a zesty brightness that enhances the overall taste.

How to Make It

This salad comes together in minutes:

  • Rinse and drain a can of chickpeas.
  • Chop the cherry tomatoes and cucumber into bite-sized pieces.
  • Toss everything together in a bowl.
  • Squeeze fresh lemon juice over the top and mix well.

That’s it! No cooking required, just a fresh, satisfying meal in under 10 minutes.

Ways to Customize

While the 4-ingredient version is perfect as-is, you can easily personalize it:

  • Add feta cheese for a creamy, tangy twist.
  • Mix in avocado for extra creaminess.
  • Sprinkle with herbs like parsley or basil for added freshness.
  • Drizzle with olive oil to enhance the flavors.

Perfect for Meal Prep

This salad stores well in the fridge for up to three days, making it an excellent meal prep option. Simply keep the lemon juice separate until ready to serve to maintain freshness.

When time is tight, having a quick and nutritious meal option like this chickpea salad can be a lifesaver. Give it a try, and you’ll have a go-to dish that’s as easy as it is delicious!

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Foodie February 13, 2025 February 13, 2025
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