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Foodie > Blog > Drink > The must-try South African whiskey cocktails and their recipes
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The must-try South African whiskey cocktails and their recipes

Foodie By Foodie Published June 21, 2023
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When it comes to whiskey, South Africa may not be the first country that comes to mind. However, this diverse nation has its own unique whiskey offerings that are sure to tantalize the taste buds of whiskey enthusiasts. From classic recipes with a South African twist to innovative creations that showcase the country’s flavors, South African whiskey cocktails are a must-try for those seeking new and exciting libations. Join us on a journey as we explore some of the top South African whiskey cocktails and share their delightful recipes.

Rooibos Whiskey Sour:
This cocktail combines the richness of South African whiskey with the distinct flavors of rooibos, a popular herbal tea indigenous to the country. The Rooibos Whiskey Sour offers a refreshing twist on the classic cocktail with a hint of South African flair.

Recipe:

  • 60 ml South African whiskey
  • 30 ml freshly squeezed lemon juice
  • 30 ml rooibos tea, chilled
  • 30 ml simple syrup
  • Ice cubes
  • Lemon twist, for garnish

Instructions:

  1. In a cocktail shaker, combine the South African whiskey, lemon juice, rooibos tea, and simple syrup.
  2. Add ice cubes to the shaker and shake vigorously for about 20 seconds to chill the mixture.
  3. Strain the cocktail into a rocks glass filled with ice.
  4. Garnish with a lemon twist.

African Old Fashioned:
A unique twist on the classic Old Fashioned, the African Old Fashioned incorporates the warm and earthy flavors of Amarula, a creamy liqueur made from the fruit of the African marula tree.

Recipe:

  • 60 ml South African whiskey
  • 30 ml Amarula liqueur
  • 2 dashes Angostura bitters
  • Orange peel, for garnish

Instructions:

  1. In an old-fashioned glass, add ice cubes.
  2. Pour the South African whiskey, Amarula liqueur, and Angostura bitters over the ice.
  3. Stir gently for about 20 seconds to combine the flavors.
  4. Garnish with an orange peel.

Cape Town Mule:
A South African twist on the classic Moscow Mule, the Cape Town Mule incorporates the refreshing flavors of ginger and the citrusy tang of fresh lime, perfectly complementing the South African whiskey.

Recipe:

  • 60 ml South African whiskey
  • 30 ml freshly squeezed lime juice
  • 120 ml ginger beer
  • Lime wedge, for garnish
  • Mint sprig, for garnish

Instructions:

  1. Fill a copper mug or highball glass with ice cubes.
  2. Pour the South African whiskey and lime juice over the ice.
  3. Top with ginger beer and stir gently to combine.
  4. Garnish with a lime wedge and a sprig of mint.

South African whiskey cocktails offer a delightful fusion of flavors, showcasing the unique characteristics of the country’s whiskey along with the vibrant influences of local ingredients. Whether you’re a whiskey aficionado or an adventurous cocktail enthusiast, these must-try South African whiskey cocktails provide a journey through the diverse tastes and traditions of the nation’s libations. Shake up your cocktail repertoire and indulge in the flavors of South Africa with these tantalizing recipes. Cheers!

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Foodie June 21, 2023 June 21, 2023
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